Three layers of moist Carrot Cake studded with pineapple, filled with choice of Grand Marnier Custard or Vanilla Cream Cheese, and iced with Vanilla Cream Cheese. Finished with chopped Walnuts.

Features: local Guernsey Dairy!

8” 3 layer (feeds 12-14);

6” 3 layer (feeds 8-10);

6” 2 layer (feeds 6); additional sizes available. Call to inquire as to availability.

Ingredients

Cake: Flour (Bleached wheat flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Molasses, Soybean Oil, Carrots, Pineapple, Clarified Pineapple Juice, Sugar, Eggs, Leavening, Salt, Natural Flavors.

Icing & Filling: Cream Cheese (Pasteurized Nonfat Milk and Milkfat, Whey Protein Concentrate, Cheese Culture, Salt, Whey, Stabilizers (Xanthan gum and/or carob bean and/or guar gums) sorbic acid, Vitamin A palmitate, Sugar, Natural Cream, Natural Flavors (May contain High Oleic Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono and Diglycerides). May contain artificial colors, including but not limited to Red 40.

Grand Marnier Custard: Natural Cream, Grand Marnier, Sugar, Eggs, Cornstarch, Salt, Natural Flavors.

Walnuts

Allergy Information: Nuts, Wheat, Eggs, Milk. Grand Marnier Custard contains less than 2% alcohol.