Seven Layers of our White Bakery Cake, each colored a radiant color of the Rainbow! Filled and iced with your choice of Buttercream (American or European), finished with icing rosettes and lots of colorful sprinkles. As delicious as it is pretty!

Features: local Guernsey Dairy!

8” (feeds 12-14);

6” (feeds 8-10); additional sizes available. Call to inquire as to availability.

Ingredients

Cake: Gluten-free Flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend), Sugar, Natural Cream, Milk, Eggs, Cultured Cream, Leavening, Soybean and/or Canola Oil, Natural Flavors, Salt. Artificial colors may contain Red #40.

European Icing/Filling: Egg whites, Sugar, Natural Cream, Natural Flavors.

American Icing/Filling: Sugar, shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono & Diglycerides, Polysorbate 60. May contain traces of corn starch.

Candy Sprinkles: Sugar, Corn Syrup, Cornstarch, Foodgrade Wax, Artificial Colors & Flavors.

Allergens: Milk, Eggs