Gluten-free flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Potato Starch, Cellulose, Tapioca Flour, Psyllium Husk Fiber, Xantham Gum, Vitamin and Mineral Blend), Sugar, Cocoa, Soybean and/or Canola Oil, Leavening, Salt, Natural Flavors.